Wednesday, April 11, 2007

Cafe Creperie

This tiny room en-route from the South Ken tube station to the museums along Exhibition Road is always bustling, with hungry queues often stretching outside even in the colder months. We were lucky, getting there just before the lunchtime rush and grabbing the last free table. The menu features every kind of crepe feeling you could imagine -- sweet or savoury. There is even a cheese-free, vegetable filled version for dieters, although for me that would rather defeat the point of a crepe-fest. We sampled mushroom, garlic, cheese and extra egg (£6.35), cheese, garlic and spinach (£5.95) and tartiflette (£7.50) -- all gorgeous. The Kerisac Breton cider (£7.50 for 75cl bottle), served in small pottery cups, completed the French experience. The pancakes are made in an open kitchen, somehow squeezed into the corner of the tiny room. French ad posters add some casual decoration, and one wall is covered in beautiful tiles unearthed when the place was first opened. The place is perfect for lunch pre or post a dose of culture.

Cafe Creperie, 2 Exhibition Road, SW7 2HF;, Tube: South Kensington

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